For Immediate Release
August 14, 2009
Wild BC Salmon Survey Says, “YES”
Is It Available? YES
Are Customers Asking for it By Name?
YES
Do They Need More Information? YES
Vancouver,
BC: With the most recent news that the
predicted Fraser River sockeye return is estimated to be well below original
forecasts and therefore no sockeye harvests are expected, local consumers have
some questions.
Grant Snell, General Manager of the BC Salmon
Marketing Council, a non-profit generic marketing organization for wild BC
salmon, says that the situation surrounding the Fraser River sockeye returns is
very serious and everyone is anxiously following its developments and waiting
for information to explain the cause.
Snell adds, “And retailers are telling us that consumers have questions
about just how the status of the Fraser River run affects the supply of all
wild BC salmon. Because our consumers
continue to become increasingly knowledgeable about salmon and supportive of
local producers including fishermen, they ask more and more about where the
salmon is from and their first choice is to buy wild BC salmon. It is natural that they now need more
information. Retailers are as a result
noting the importance of providing current information to consumers regarding
how the Fraser River run forecasts may affect the overall supply of wild BC
salmon and basically just how wild BC salmon gets to the local market. Consumers want to buy wild salmon from BC
and they want to feel comfortable with their choice.”
Kosta Zogaris, Owner of The Salmon Shop in North
Vancouver, BC and Heather Creel, Owner of 1-Fish, 2-Fish in Langley, BC agree
that some consumers may now first be cautious about buying wild BC salmon but
are then comfortable and confident with their purchase once it is explained
that the wild BC salmon that is currently available in their stores are those
harvested from BC runs that have experienced returns deemed high enough for
adequate escapement and a sustainable resource. Brian Hamatake, President of Seafood City in Granville Island in
Vancouver, BC confirms that his customers are very familiar with salmon and
that they know what they are buying.
The majority of his salmon consumers want wild BC salmon because they support
the industry. He also believes that his
customers will start asking for more information.
The BC Salmon Marketing Council is quickly responding by
providing the following key facts regarding wild BC salmon harvesting and
availability to its comprehensive list of retailers as well as restaurants to
help them respond to customer questions as well as help them plan their product
mix and menus.
Current Availability
of Wild BC Salmon
Reputable local seafood retailers have developed solid,
long-term connections with wild BC salmon fishermen and suppliers, and that
ensures a regular supply of wild BC salmon in our local market. The kinds of wild BC salmon that they carry
will change however according to supply availability.
At this time, local retailers continue to have a variety
of wild BC salmon species available including mainly coho, pink and
spring.
Sockeye
The Fraser River is not the only
system that produces sockeye so we are still seeing a very limited supply of
wild BC sockeye in the local market as produced in the Nass River and Barkley
Sound in June and July. The run size of
Barkley Sound on the west coast of Vancouver Island, BC (by Ucluelet) was
actually upgraded from pre-season expectations during the season. The Skeena River however did not see any
fishing openings for sockeye this year because of lower returns.
Pink
The most recent reports regarding
pink run sizes in the North as part of the Nass River, Skeena River and Caamano
Sound have indicated good and steady returns of pink salmon so you are seeing
wild BC pink salmon currently available in the local market and it is expected
to be available throughout the next few weeks.
Coho
Coho salmon is also still
returning in good numbers allowing for fishing in the north and availability in
the market on a fairly regular basis.
Spring
Spring salmon has been steadily
available in the market because the run sizes are looking good. There is an anticipated further troll
opening in the North on August 31st for spring salmon harvests.
Chum
As there have been modest returns
of summer chums to date, only limited supplies of summer chums have been
available in the market. It is too
early to determine the returns of fall chums so we do not know the availability
of chum salmon in the fall at this time.
The
Facts That Seafood Consumers Need To Know
·
The
resource continues to be very conservatively managed with harvests by the
commercial fishermen for any wild BC salmon species scheduled only if the carefully and constantly
monitored returns can safely predict that enough fish of any given run will
successfully return to the spawning grounds for a sustainable resource.
·
When
it is determined that there can be a fishery because of adequate returns, the
TAC (total allowable catch) is then set and very tightly controlled. The TAC is
always conservative to ensure adequate escapement. The commercial fishermen are only permitted to catch a set number
of fish and this is the fish that you see available in your local market.
·
Today’s
fishery is highly developed to selectively harvest only the intended species of
wild BC salmon. If there is a risk of
inadvertently harvesting a species from a run that is experiencing weaker
returns, then the harvest at that time and in that place will not even happen. Consequently, salmon identified as part of weaker
runs will not be harvested by the commercial fishermen and will therefore not
appear in our local market.
·
While
the Fraser River is a very significant wild BC salmon producing system –
especially for sockeye which has traditionally been the most valued of the wild
BC salmon species – it is not the only salmon producing system which is why we
currently do have several species of wild BC salmon available in our local
market.
·
Several
chefs and seafood enthusiasts increasingly continue to embrace the wonderfully
unique flavours and textures of all five kinds of wild BC salmon. That is why you see all five kinds of wild
salmon featured in the local restaurants and stores at this time.
·
The
wild BC salmon that is currently available in your local supermarket, specialty
seafood store, restaurant and authorized sales dock are those harvested from
runs that have experienced returns deemed high enough for adequate escapement
and a sustainable resource.
·
The
commercial salmon fishermen are all committed to sustain the fishery and the
industry. It is their livelihood not
only today but in all the years to come.
·
The
state of the industry changes almost daily as wild BC salmon are a natural
phenomenon so the reports of last month differ greatly from those of today and
the reports even a week from now can be different again as well.
The Status Of The Fraser River Run Can Be Summarized At This Time As
Follows:
·
The original “return” this year for all Fraser
River runs was forecasted at 10.5 million, but the Pacific Salmon Commission
has now downgraded it to 985,000. “Return” is defined as the number of salmon returning to a
given system in a given year.
·
The main summer-run was downgraded from 8.7 million
fish to 600,000 on a cycle that has a 25 year average return of 4.4 million.
·
It is predicted that there will be no targeted
sockeye fishery by the commercial fishermen, sports fishermen and possibly
native fishermen, on Fraser River stocks this year to provide the maximum
opportunity for adequate escapement to maximize spawning opportunities for
future runs.
·
It is still early in the season to predict the
actual overall results for Fraser River sockeye, but it could perhaps still be
possible to see an adequate number of fish return to ensure optimum spawning
escapement.
·
As of Tuesday, August 11th, the Pacific
Salmon Commission stated that the reason for this unexpected decrease in
returning number of Fraser River fish is not known and they will be conducting
studies.
·
It is surprising to all industry members that the
number of returning Fraser River sockeye at this time is so low because a
substantial number of sockeye (7 million) did return to the river system to
spawn four years ago. A large number of
the resulting juvenile fish may have been lost on their journey to the ocean or
died in the intervening years at sea.
The BC Salmon Marketing Council
is a non-profit generic marketing organization for wild BC salmon funded by the
BC commercial fishermen and government sources to: benefit and promote the BC
wild salmon industry; conduct research and educational programs for the
development and promotion of commercially harvested wild BC salmon, and;
communicate to national and international markets the quality, availability and
value of wild BC salmon.
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For more information:
Grant Snell, General Manager,
BC Salmon Marketing Council
Phone: 604.267.3030 ● Fax:
604.266.3097 ● E-mail: grant@bcsalmon.ca
Released by:
Sandra Merk,
Insight Productions
Phone: 604.535.9828 ● Fax: 604.535.9824 ●
E-mail: srmerk@shaw.ca
Note: Full
colour digital images of wild BC salmon, recipes, and much more are
available. Please contact Sandra Merk
for information.