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These recipes come from our popular series of mini-cookbooks
available free where you buy ocean-caught BC salmon.
No one knows more about preparing this delicacy than the cooks, fishermen and barbequers of British
Columbia. Don't even think about salmon being good for you (which it is) - just
enjoy its delicious versatility.
If you are new to cooking salmon, check the Preparation
Tips page.
The linked recipes are in .pdf format so as to be available to all platform users. You will require the Adobe Acrobat Reader to view and download these files - you may obtain it free by clicking [HERE].
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